Eggs

You can learn this amazing egg recipe at Marco’s Kitchen cooking classes – Lake Maggiore near Milan and Malpensa airport – Italy

Poached egg with sweet and sour radicchio - sous vide

Poached egg and sweet and sour radicchio – sous vide

by Marco
August 8, 2020February 5, 2023

This recipe uses the sous vide controlled temperature technique to obtain the desired texture of the poached egg.

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