Cooking Classes, Team Building, Personal Chef in Florence
Culinary activities in Florence
Bachelorette Cooking Class Florence
Experience an unforgettable and unique culinary adventure with our Bachelorette Cooking Class in Florence! Step away from the typical bachelorette party scene and join us for an immersive and interactive cooking experience. Our class is the perfect choice for the bride-to-be who loves to cook, and her closest friends, as you’ll have a blast while… Read More »Bachelorette Cooking Class Florence
Traditional Tuscan cooking class – Florence
Join our traditional Tuscan cooking class in Florence and elevate your culinary skills! Led by a local chef in a picturesque setting, you’ll discover the authentic recipes and techniques of Tuscan and Italian cuisine. From classic dishes like Pasta, Lasagne, Gnocchi, Ravioli, and Risotto, to regional specialties such as Ribollita, Cantucci (Biscotti), and Pappa al… Read More »Traditional Tuscan cooking class – Florence
Cooking Team building Italian Dream Florence
Experience a unique team bonding opportunity with our cooking team building class in Florence. Our professional chef will lead your team in preparing a delicious meal while improving important skills such as communication and collaboration. Indulge in the fruits of your labor by enjoying the meal together in a beautiful natural setting. This is the… Read More »Cooking Team building Italian Dream Florence
Pasta Cooking Class – Florence
Embark on a culinary adventure with our exclusive Italian pasta cooking class in Florence, guided by a local chef who will introduce you to a repertoire of traditional pasta dishes. Utilizing the finest organic ingredients sourced locally, you’ll master the art of crafting various pasta styles such as Tagliatelle, ravioli, gnocchi, lasagne, and more. Following… Read More »Pasta Cooking Class – Florence
Cooking classes, personal chefs, team building in Florence
We will guide you on a journey through Italian traditional recipes from Tuscany and the rest of Italy
Hi, my name’s
Marco
Passionate about cooking, after having cooked as an amateur for 35 years for family, friends, and colleagues, since 2017, I started as a professional chef.
I like food from all over the world, and I think that through food we can get in touch with the most profound culture of a population.
I’m not too fond of waste in general and food waste in particular.
I speak Italian, English, and French.
Together with the other chefs who work with me, we will let you discover the best local culinary delicacies.
ANY INQUIRIES?
We are here to help you and reply within 24 hours.
