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You can learn this amazing pasta recipe at Marco’s Kitchen cooking classes – Lake Maggiore near Milan and Malpensa airport – Italy

Making Corzetti

Corzetti

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These days in Liguria it is still quite common to serve a particular type of pasta called Corzetti. This small, coin-shaped pasta is now typically… Read More »Corzetti

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Pumpkin ravioli

Pumpkin ravioli

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This pumpkin ravioli is a traditional fall vegetarian dish from Northern Italy. The filling is enriched with amaretti biscuits to enhance the sweetness of the… Read More »Pumpkin ravioli

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Pasta alla norma

Pasta alla Norma

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This vegetarian pasta dish is one of the very classics from Sicily. The name Norma refers to the homonymous opera of the famous Italian composer… Read More »Pasta alla Norma

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Pasta with sardines (Sicilian recipe)

Pasta with sardines

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This recipe is one of the great pasta dishes from Sicily! You can prepare this pasta with sardines in one of our cooking classes.

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